The Pinyin final "(e)ng1" is used in the second half of Pinyin syllables. In MandarinBanana's mnemonic system, the second half of a Pinyin syllable is always represented by a location. You can visit the Pinyin index to see all Pinyin syllables from this mnemonic group, or to see all Pinyin syllables "(e)ng1" can appear in.
Think of saying “uh” (as in “duh”) and then closing it with the ng sound at the end of “sing”—but do not add a final g sound.
Start relaxed in the middle of the mouth.
Let your jaw hang slightly open and keep your lips neutral (not rounded, not smiling).
Make a short, central “uh” vowel.
Your tongue should feel low and relaxed, sitting roughly in the middle of the mouth (not pushed forward like “see”, not pulled back like “saw”).
Close into “ng” by lifting the back of the tongue.
Without changing your lip shape, lift the back of your tongue up to touch the soft back part of the roof of your mouth (the area where the mouth starts to feel “squishy” rather than bony).
Let the sound continue through your nose.
When you make the “ng,” air should flow through the nose, and the mouth is “sealed” at the back by the tongue.
Stop cleanly—no extra vowel afterward.
Finish on the nasal “ng” closure. Don’t release into an extra sound like “-guh” or “-kuh.”
Tone note for (e)ng1: The 1st tone is high and steady, like holding a single musical note without rising or falling.
English does not have a very common syllable that is exactly “uh + ng” as a standalone unit, but you can get very close with these:
“sung” — use the “-ung” ending, especially the “uh” + “ng” feeling.
Match: the nasal ending like the “ng” in sung (but keep your vowel more neutral and not overly “uh/ʌ” or “aw”).
“hung” — again, focus on the ending.
Match: the “-ng” closure and nasal resonance.
“uh…ng” (as in a thinking sound: “uh—ng”) — make a clean uh and then close to ng.
Match: this is often the closest practical trick for English speakers: isolate uh, then attach ng.
How to modify English to be closer:
When you say sung/hung, many English speakers use a stronger, heavier vowel (often like “uh” with a bit of “aw”). For Mandarin (e)ng, keep it more neutral and centered, and make the ng closure clean and steady.
These English words are approximations; use them to “aim” your mouth, then adjust toward the Mandarin target.
| Pinyin (Final: (e)ng1) | English Approximation | What to Copy |
|---|---|---|
| eng1 | “uh + ng” (as in “uh—ng”) | neutral “uh,” then nasal “ng” |
| beng1 | “bung” | the “-ung” ending (avoid a final “g” release) |
| feng1 | “hung” (replace h→f) | vowel + “ng” closure, lips neutral |
| deng1 | “dung” (lightly said) | short central vowel + “ng” |
| teng1 | “tongue” (only the “tung” idea) | start with t-, end with “ng” |
| geng1 | “gung” (hard g) | central vowel + “ng” closure |
| heng1 | “hung” (replace h with a breathy h) | keep vowel centered, end in “ng” |
| zheng1 | “jung” (approx.) | “-ung” ending; keep final as “ng” |
| cheng1 | “chung” | “-ung” ending; avoid “chung-guh” |
| sheng1 | “shung” (approx.) | “sh-” + centered vowel + “ng” |
| reng1 | “rung” | “-ung” ending; keep it smooth and nasal |
| zeng1 | “sung” (approx.) | “-ung” ending; keep vowel neutral |
| ceng1 | “tsung” (approx.) | “-ung” ending; clean nasal finish |
| seng1 | “sung” | steady “ng” closure, no extra vowel |
Quick test: If the closure feels forward (near the teeth ridge area), you’re drifting toward en. If the closure feels deep/back with nasal airflow, you’re in eng.
Fix: If it sounds too wide/open like “ah”, narrow it to a relaxed “uh” feeling.
Fix: If your tongue feels high and forward (like “see”), lower and relax it.
Key takeaway: The ng ending is consistent, but the vowel before it changes the mouth shape:
Master the central “uh” + clean nasal “ng” for (e)ng1, and the rest become much easier to separate by feel.
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