叉燒

char siu / barbecued pork

fork / pitchfork / prong / pick / cross / intersect / "X"

to cross / be stuck

to diverge / to open (as legs)

to burn / to cook / to stew / to bake / to roast / to heat / to boil (tea, water etc) / fever / to run a temperature / (coll.) to let things go to one's head

steamed bun stuffed with skewer-roasted pork

roast pork bun / cha siu baau