开涮

(coll.) to make fun of (sb) / to play tricks on

to open / to start / to turn on / to boil / to write out (a prescription, check, invoice etc) / to operate (a vehicle) / carat (gold) / abbr. for Kelvin, 開爾文|开尔文[Kai1 er3 wen2] / abbr. for 開本|开本[kai1 ben3], book format

to rinse / to trick / to fool sb / to cook by dipping finely sliced ingredients briefly in boiling water or soup (generally done at the dining table)